Forgan's St Andrews Menu (2025 Update)
Welcome to Forgan's St Andrews, a hidden gem situated at 110 Market St, St Andrews. Here, the menu embraces a delightful medley of flavors that harmonize tradition with innovation. The sandwiches are a standout, featuring the juicy Steak Ciabatta embellished with mustard mayo and buttered onions, or the hearty Chicken Club, a classic that satisfies all cravings. Vegetarians can indulge in the vibrant Halloumi, Pesto & Tomato option.
To complement your meal, try the Truffle & Parmesan Fries, a luxurious side that transforms simplicity into extravagance. The ambiance pairs chic decor with a relaxed vibe, making it an ideal spot for both casual lunches and special evenings. Diners rave about the attentive service and the deliciously well-executed dishes, ensuring each visit leaves a lasting impression. Forgan's isn't just a meal; it's an experience waiting to be savored.
NIBBLES
SPANISH IMPORTED OLIVES
(VG)
BARNETT’S BREAD & WHIPPED BUTTER
WASABI PEAS
(VG)
SOUP OF THE DAY
Barnett’s Bread, Salted Butter (VG AVAILABLE
BURRATA
(V) Heather Honey, Blood Orange, Pickled Fennel, Coriander Oil
RAMSAY HAGGIS, NEEPS & TATTIES
Creamy Whisky & Green Peppercorn Sauce, Carrot Crisps (VG AVAILABLE)
CULLEN SKINK
Scottish Smoked Haddock, Potato, Leek, Bar nett’s Bread, Whipped Butter
HEIRLOOM TOMATO & PLUM SALAD
(VG) Heirloom Tomatoes, Grilled Plum, Coconut Yogurt, Basil, Raspberry Dressing
CHICKEN LIVER MOUSSE
Barnett’s Bread, Glazed Red Onions, Pickles
ARBROATH SMOKIE & MUSSEL GRATIN
Arran Smoked Cheddar & Soft Herb Crumb
STARTER S
MAINS
PAN-FRIED SEA BREAM
Caper And Chive Ratte Potatoes, Lemon Broccoli, Salsa Verde
VENISON SAUSAGE & MASH
Venison Black Pudding & Madeira Sausage, Confit Garlic Mash, Caramelised Onion Gravy, Crispy Shallots
POMEGRANATE GLAZED CHICKEN
Pan Roasted Chicken, Confit Cherry Tomatoes, Pepper, Courgette, Ozell & Basil Pesto
PAN-SEARED DUCK
Duck Breast, Fondant Potato, Carrot Puree, Buttered Savoy Cabbage, Charred Shallot, Pan Jus
GNOCCHI
(VG) Butternut Squash Veloute, Crispy Gnocchi, Sage Oil, Hazelnut, Crispy Kale
ROAST BEETS & SAVOURY GRANOLA SALAD
(VG) Oak Leaf Lettuce, Pink Peppercorn Cream Cheese, Burnt Orange, Hazelnut
CAESAR SALAD
Cos Lettuce, Dressing, Sourdough Croutons, Pancetta, Parmigiano
CLASSIC BURGER
6oz Beef Patty, Arran Smoked Cheddar, Bacon Jam, Batavia Lettuce, Beef Tomato, Pickles, Burger Sauce, Fries (VG AVAILABLE)
SKINNY FRIES
(VG)
TRUFFLE & PARMESAN FRIES
(V)
CHIP SHOP CHIPS
(V)
CONFIT GARLIC MASH
(V)
FORGAN’S FORAGED SALAD
(VG)
BUTTERED CHANTENAY CARROTS
(V)
SIDES
FORGAN ’ S FAVOUR IT E S
RAMSAY HAGGIS, NEEPS, TATTIES
Creamy Whisky & Green Peppercorn Sauce, Carrot Crisps (VG AVAILABLE)
VEGAN SHEPHERD’S PIE
(VG) Puy Lentils & Wild Mushroom, Confit Garlic Mash, Roast Chantenay Carrots, Red Wine Gravy
OX CHEEK PIE
Forgan’s IPA Braised Beef Cheeks, Chestnut Mushrooms, Baby Onions, Roasted Chantenay Carrots, Mash Potato
FISH & CHIPS
Forgan’s IPA Battered Peterhead Haddock, Chip Shop Chips, Crushed Peas, House Tartar Sauce (VG AVAILABLE)
FORGAN’S GRILL
All Served With Confit Vine Tomotoes, Parmesan & Charred Broccoli, Chip Shop Chips, Whisky Green Peppercorn Sauce
CHICKEN CLUB
Rotisserie Chicken, Smoked Bacon, Egg Mayo,Tomato, Lettuce
HALLOUMI, PESTO & TOMATO
(V) Sun-K issed Tomato, Basi l Pesto, Rocket & Crispy Halloumi (VG AVAILABLE)
PRAWN & SMOKED SALMON
Dill & Lemon Cream Cheese, Toasted Wholemeal,Pickled Onion
STEAK CIABATTA
Mustard Mayo, Buttered Onions, Watercress
SANDWICHES
PUDDINGS
DEEP FRIED MARS BAR SUNDAE
(V) Salted Caramel Ice Cream, Chocolate Sauce
CRANACHAN SEMIFREDDO
(V) Raspberry & Whisky Ice Cream, Poached Raspberries, Almond & Raspberry Granola
COCONUT YOGHURT PANNA COTTA
(VG) Poached Peaches, Thyme & Strawberry Jelly
STICKY TOFFEE PUDDING
(V) Butterscotch Sauce, Arran Vanilla Ice Cream, Chocolate Shards
SELECTION OF SCOTTISH CHEESE
(V) Purple Grapes, Celery Sticks, House-Made Date & Orange Chutney, Arran Oaties